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        <title><![CDATA[Pata Negra]]></title>
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        <description><![CDATA[Pata Negra from Spain]]></description>
                    <item>
    <title><![CDATA[Binagoongang Baboy]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/binagoongang-baboy.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/binagoongang-baboy.html</guid>
    <pubDate>Wed, 09 Sep 2015 13:43:13 +0200</pubDate>
    <description><![CDATA[Bagoong Alamang also known as shrimp paste is a kind of condiment from fermented shrimp, which is usually served as a side dish and often added in many Filipino dishes such as the famous Kare-Kare ...
Riesling Grand Cru Winzenberg 2011 ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
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                    <item>
    <title><![CDATA[Arroz tres delicias al vapor]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/arroz-tres-delicias-al-vapor.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/arroz-tres-delicias-al-vapor.html</guid>
    <pubDate>Wed, 09 Sep 2015 11:38:32 +0200</pubDate>
    <description><![CDATA[Gambas, tortilla y jamón son las tres delicias de este plato oriental pensado para los occidentales.
RIESLING 2013 ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
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                    <item>
    <title><![CDATA[Butter With a Side of Bread]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/butter-with-a-side-of-bread.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/butter-with-a-side-of-bread.html</guid>
    <pubDate>Wed, 09 Sep 2015 09:48:23 +0200</pubDate>
    <description><![CDATA[Holiday food is great and all but a fun tradition we have is to make specialty drinks, particularly for New Year's. Italian Cream Sodas are a favorite of mine but they are so overpriced at ...
Crémant d'Alsace Rosé ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
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                    <item>
    <title><![CDATA[pez sin cabeza y sin órganos se resiste a morir]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/pez-sin-cabeza-y-sin-organos-se-resiste-a-morir.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/pez-sin-cabeza-y-sin-organos-se-resiste-a-morir.html</guid>
    <pubDate>Wed, 09 Sep 2015 08:40:17 +0200</pubDate>
    <description><![CDATA[Cuarenta minutos después de haber sido sacado del mar y cortado en dos partes el pez podía moverse. Era capaz de causar temor entre las personas, pese a que no tenía escamas ni órganos internos.
Colis Épicerie fine Bio ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
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                    <item>
    <title><![CDATA[Martín Berasategui, el chef-empresario de Lasarte]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/martin-berasategui-el-chef-empresario-de-lasarte.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/martin-berasategui-el-chef-empresario-de-lasarte.html</guid>
    <pubDate>Wed, 09 Sep 2015 07:19:37 +0200</pubDate>
    <description><![CDATA[Con su casa madre posicionada como el restaurante número 61 del 'Top 100' mundial, el chef vasco ha construido un grupo que suma siete estrellas Michelin y que incluye la gestión de 11 ...
Crémant d'Alsace Rosé ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
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                    <item>
    <title><![CDATA[How One Chef Uses Mathematical Precision in the Kitchen]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/how-one-chef-uses-mathematical-precision-in-the-kitchen.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/how-one-chef-uses-mathematical-precision-in-the-kitchen.html</guid>
    <pubDate>Tue, 08 Sep 2015 10:51:09 +0200</pubDate>
    <description><![CDATA[Cheerful and personable, chef Daniel Burns is one of the most down-to-earth people who brings warmth into any room. Watch as this Noma alumni, who initially pursued studies in mathematics, takes his
Riesling Grand Cru Winzenberg 2011 ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
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                    <item>
    <title><![CDATA[Chef's Cut: Beyond the Forest with Rasmus Kofoed]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/chef-s-cut-beyond-the-forest-with-rasmus-kofoed.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/chef-s-cut-beyond-the-forest-with-rasmus-kofoed.html</guid>
    <pubDate>Tue, 08 Sep 2015 10:49:17 +0200</pubDate>
    <description><![CDATA[From growing up primarily as a young vegetarian boy in the forest to spearheading one of the world's must see destinations, Rasmus Kofoed has created a restaurant that is a clear reflection of ...
Riesling Grand Cru Winzenberg 2011 ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
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                    <item>
    <title><![CDATA[Chef's Cut: Albert Adria on Food Synergies]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/chef-s-cut-albert-adria-on-food-synergies.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/chef-s-cut-albert-adria-on-food-synergies.html</guid>
    <pubDate>Tue, 08 Sep 2015 10:48:14 +0200</pubDate>
    <description><![CDATA[Little is known about what kind of wizardry goes on behind the doors of Albert Adrià's Tickets Bar, but with reservations constantly out the door, Albert is clearly adding a whole new element to ... ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
    </item>
                    <item>
    <title><![CDATA[Filetto di maiale al pepe verde]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/filetto-di-maiale-al-pepe-verde.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/filetto-di-maiale-al-pepe-verde.html</guid>
    <pubDate>Tue, 08 Sep 2015 10:08:23 +0200</pubDate>
    <description><![CDATA[Filetto di maiale al pepe verde: è un secondo piatto classico e velocissimo da preparare generalmente si prepara col filetto di manzo ma anche con quello di maiale ha un sapore particolare e ...
Con un bonito color amarillo claro y tintas verdes, este... ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
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                    <item>
    <title><![CDATA[Skinny Orange Chicken Recipe]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/skinny-orange-chicken-recipe.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/skinny-orange-chicken-recipe.html</guid>
    <pubDate>Tue, 08 Sep 2015 06:57:06 +0200</pubDate>
    <description><![CDATA[This "skinny" orange chicken recipe is made with a heavenly orange chicken sauce, but without all of the calories of traditional Chinese orange chicken. Everyone will love it! Happy New Year's ...
Riesling Grand Cru Winzenberg 2011 ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
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                    <item>
    <title><![CDATA[Berenjenas rebozadas con miel]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/berenjenas-rebozadas-con-miel.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/berenjenas-rebozadas-con-miel.html</guid>
    <pubDate>Tue, 08 Sep 2015 06:43:00 +0200</pubDate>
    <description><![CDATA[Una receta muy sencilla, pero que convierten unas simples berenjenas en una delicia. Si te gusta el vídeo por favor dale a "ME GUSTA", y/o "COMPARTIR" así los demás también podrán disfrutar de...
Riesling Grand Cru Winzenberg 2011 ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
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                    <item>
    <title><![CDATA[Salted Caramel Apple Hand Pies]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/salted-caramel-apple-hand-pies.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/salted-caramel-apple-hand-pies.html</guid>
    <pubDate>Tue, 08 Sep 2015 06:08:52 +0200</pubDate>
    <description><![CDATA[Posted by Kelly Senyei on September → Apples → Caramel Apples → Salted Caramel → Ice Cream → Pie → I Hate Sharing Dessert → Salted Caramel Apple Hand Pies. And there you have it-a gli...
Crémant d'Alsace Rosé ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
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                    <item>
    <title><![CDATA[Jamie Oliver makes The Perfect Omelette]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/jamie-oliver-makes-the-perfect-omelette.html]]></link>
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    <pubDate>Tue, 08 Sep 2015 01:39:36 +0200</pubDate>
    <description><![CDATA[British chef and TV personality Jamie Oliver shows you how to make the perfect omlette in just minutes! ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
    </item>
                    <item>
    <title><![CDATA[Brigadeiros, Brazilian chocolate truffles reinvented]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/brigadeiros-brazilian-chocolate-truffles-reinvented.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/brigadeiros-brazilian-chocolate-truffles-reinvented.html</guid>
    <pubDate>Tue, 08 Sep 2015 00:40:02 +0200</pubDate>
    <description><![CDATA[I have a fascination with Brazilian food. This might surprise you if your idea of Brazilian food is visiting a churrascaria to eat endless mounds of meat cooked on a skewer. What would a plant-based
Crémant d'Alsace Rosé ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
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                    <item>
    <title><![CDATA[BLANCO - ROJO CON TERCIOPELO ROJO PASTEL DE QUESO]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/blanco-rojo-con-terciopelo-rojo-pastel-de-queso.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/blanco-rojo-con-terciopelo-rojo-pastel-de-queso.html</guid>
    <pubDate>Mon, 07 Sep 2015 11:21:24 +0200</pubDate>
    <description><![CDATA[Go Poland! Tak mocno trzymam dzisiaj kciuki za polską reprezentację! Świętujemy z sernikiem na cieście Red Velvet. Amerykańskie ciasto w narodowych barwach Polski. Z najlepszym sernikiem, jak... ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
    </item>
                    <item>
    <title><![CDATA[Polpo cotto nella birra al profumo di arancia. ]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/polpo-cotto-nella-birra-al-profumo-di-arancia.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/polpo-cotto-nella-birra-al-profumo-di-arancia.html</guid>
    <pubDate>Mon, 07 Sep 2015 11:01:33 +0200</pubDate>
    <description><![CDATA[Quanto mi piacciono i piccoli sfizi salati non ho certo bisogno di dirlo, dai famosi finger-food agli storici "cichéti" dei bacari veneziani e alle tapas spagnole. La storia più accreditata riguardo
RIESLING 2013 ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
    </item>
                    <item>
    <title><![CDATA[Gordon Ramsay's Scrambled Eggs]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/gordon-ramsay-s-scrambled-eggs.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/gordon-ramsay-s-scrambled-eggs.html</guid>
    <pubDate>Mon, 07 Sep 2015 10:18:00 +0200</pubDate>
    <description><![CDATA[Gordon Ramsay, one of the world's most celebrated chefs, invites you to learn his tricks with Cook with Me, the wild-mannered chef's new app, presented exclusively twice a week in The Daily. The ...
Crémant d'Alsace Rosé ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
    </item>
                    <item>
    <title><![CDATA[Takoyaki - Bolitas de Pulpo]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/takoyaki-bolitas-de-pulpo.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/takoyaki-bolitas-de-pulpo.html</guid>
    <pubDate>Mon, 07 Sep 2015 09:49:44 +0200</pubDate>
    <description><![CDATA[Material: plancha especial para takoyaki o de cakepops9. Cocina los takoyaki hasta que alcancen el grado deseado de firmeza, dándoles la vuelta con frecuencia y vigilando la temperatura para que no
RIESLING 2013 ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
    </item>
                    <item>
    <title><![CDATA[芋香~鱼头米粉 Fish Head Meehoon]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/fish-head-meehoon.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/fish-head-meehoon.html</guid>
    <pubDate>Mon, 07 Sep 2015 09:39:37 +0200</pubDate>
    <description><![CDATA[芋香~魚頭米粉 Fish Head Meehoon 這也是在家附近一家馳名的海鮮餐館，非常出名的一道面。從開張至今短短的2年時間， 已經從一間廣張成4間， 總是門...
Riesling Grand Cru Winzenberg 2011 ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
    </item>
                    <item>
    <title><![CDATA[妈妈私房　【腐乳焖猪脚 Braised Pork with bean curd】]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/braised-pork-with-bean-curd.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/braised-pork-with-bean-curd.html</guid>
    <pubDate>Mon, 07 Sep 2015 09:31:19 +0200</pubDate>
    <description><![CDATA[一家人吃出幸福的滋味。【腐乳燜豬腳 Braised Pork with bean curd】 (English Version)材料) 1豬腳 半個2) 花椒 少許 （沒有可不放）3) 辣椒干 少許4...
PINOT NOIR 2013 ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
    </item>
                    <item>
    <title><![CDATA[Friselle con pesche e gamberi]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/friselle-con-pesche-e-gamberi.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/friselle-con-pesche-e-gamberi.html</guid>
    <pubDate>Mon, 07 Sep 2015 09:25:03 +0200</pubDate>
    <description><![CDATA[Le friselle (anche dette frise, frese o freselle) sono una specialità di molte regioni del Sud specialmente la Puglia, la Campania e la Calabria. Si mantengono a lungo e si consumano inumidite e ...
RIESLING 2013 ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
    </item>
                    <item>
    <title><![CDATA[RISO VENERE CON BIETOLE AL CURRY]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/riso-venere-con-bietole-al-curry.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/riso-venere-con-bietole-al-curry.html</guid>
    <pubDate>Mon, 07 Sep 2015 09:21:08 +0200</pubDate>
    <description><![CDATA[Il Riso Venere con Bietole al Curry è un primo piatto completo e gustosissimo, dal sapore un pò orientale, profumato e speziato, un sapore particolare ma veramente molto buono. Per questa ...
Sylvaner Blienschwiller 2012 ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
    </item>
                    <item>
    <title><![CDATA[CROQUETAS DE GAMBAS]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/croquetas-de-gambas.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/croquetas-de-gambas.html</guid>
    <pubDate>Mon, 07 Sep 2015 09:18:50 +0200</pubDate>
    <description><![CDATA[Una delicia de croquetas, la gamba deja un sabor muy meloso. Usando preferentemente productos frescos y de temporada. Cocina tradicional de siempre, la mejor cocina. 250 gramos de gambas peladas 1 ...
PINOT BLANC 2013 ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
    </item>
                    <item>
    <title><![CDATA[Rolls de berenjenas y calabacines asados. Receta saludable]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/rolls-de-berenjenas-y-calabacines-asados-receta-saludable.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/rolls-de-berenjenas-y-calabacines-asados-receta-saludable.html</guid>
    <pubDate>Mon, 07 Sep 2015 08:51:35 +0200</pubDate>
    <description><![CDATA[Si estás buscando un aperitivo sencillo y saludable o una cena ligera y con buenos nutrientes, hoy traemos una receta que puede ser de gran ayuda. Se trata de unos rolls de berenjenas y calabacines ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
    </item>
                    <item>
    <title><![CDATA[Patacones con Ensalada de Feta]]></title>
    <link><![CDATA[https://bellotanice.over-blog.com/2015/09/patacones-con-ensalada-de-feta.html]]></link>
    <guid>https://bellotanice.over-blog.com/2015/09/patacones-con-ensalada-de-feta.html</guid>
    <pubDate>Sun, 06 Sep 2015 12:15:38 +0200</pubDate>
    <description><![CDATA[La brisa amable de la tarde resultaba una bendición en medio del calor del verano. Sentado en el muro, con los árboles detrás y los pies colgando hacia los arrecifes, tenía la sensación de sen... ]]></description>
        <dc:creator><![CDATA[Jose Feliu]]></dc:creator>
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